EL-GHARBAWI, MOHAMED I. “Chemical Study of ‘Harisa’, (Chili Red Pepper Sauce), Manufactured in the Libyan Arab Republic”. The Libyan Journal of Agriculture 3, no. 1 (April 6, 2023). Accessed November 25, 2024. http://uot.edu.ly/journals/index.php/ljagric/article/view/371.