ELJAZIRI, E. M.; BIN OMAR, H. . Biology and Growth Performance for Fry Red Tilapia Feed With Spirulina. The Libyan Journal of Science, [S. l.], v. 24, n. 1, p. 39–54, 2021. DOI: 10.55276/ljs.v24i1.101. Disponível em: http://uot.edu.ly/journals/index.php/ljs/article/view/101. Acesso em: 19 may. 2024.