المستودع الرقمي لـقسم علم العقاقير والنواتج الطبيعية

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Bay leaves have antimicrobial and antioxidant activities
SO Algabri, BM Doro, AM Abadi, MA Shiba, AH Salem (1-2024)
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Effects of green and black tea consumption on brain wave activities in healthy volunteers as measured by a simplified Electroencephalogram (EEG): A feasibility study
Edward J Okello, Awatf M Abadi, Saad A Abadi (1-2024)
جامعة طرابلس, .

الخبرة العلمية و المهنية
جميلة (1-2024)
جامعة طرابلس, 1(0), الصفحات 111-7.

The effect of tea additives and decoction time on the antioxidant activity of traditional Libyan tea

Hanin Nafed Mughrbi, Sakina Salem Saadawi, Safaa Masoud (12-2022)
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Preliminary Investigation into the Anticonvulsant, Sedative and Muscle Relaxant Effects of the Methanolic Extract of Capparis spinosa L. Leaves in Mice
Aisha Mohamed Dugani, Abdurazag Abdulsalam Auzzi (12-2022)
LIMUJ, 7(2), pp. 57-62.

Evaluation Of Biodegradation Ability Of Bacterial Consortium In Comparison With Combination Of It With Plant Species For Their Phytoremediation Potential
Sakina Salem Mohammed Saadawi (9-2022)
International Journal of Progressive Sciences and Technologies (IJPSAT), 34(1), pp. 376-386.

A simple validated HPLC method for the analysis of flavonoids and molecular docking studies of novel tri-terpenoid glycoside isolated from Cary illinoinensis bark with potential anti-inflammatory and antinocieptive activities. Sout African Journal of Botany 147 (2022 ) 596-607
ِJamal Mezogi (7-2022)
South African Journal of Botany, 80(147), pp. 596-607.

Libyan mother's awareness of natural products among infants
Soha E. Elhaddar, Muftah A. Shushni, Lujain A. Mhani, Nuha O. Elmansuri (6-2022)
Mediterranean Journal of Pharmacy & Pharmaceutical Sciences, 2(2), pp. 39-44.