Department of Food Hygiene

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About Department of Food Hygiene

Facts about Department of Food Hygiene

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Academic Staff


Master - Food hygiene control

Students who obtain this degree will be able to detect, examine and determine the suitability and safety of these foods in all respects physical, chemical, microbial, and verification of compliance with Libyan and international standards.  The department also teaches the meaning of food contamination and its effect on public health, knowing the methods of control and ways to prevent the arrival of these pollutants to foods of animal origin and ways to avoid them.The study program for postgraduate...


Who works at the Department of Food Hygiene

Department of Food Hygiene has more than 9 academic staff members

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Salem Farhat Saleh Abureema

Salem Abureema is one of the staff members at the department of 3 faculty of 6. He is working as a since 2014-03-19. He teaches several subjects in his major and has several puplications in the field of his interest.