The course is intended to
be knowledgeable and understand the aims and types of aquaculture systems and
how to manage them. The capacity of the students to differentiate between the
fish that can be needed for breeding. Knowing the composition and quantity of
food suitable for raising fish in fish farms. The ability to identify the
problems of aquaculture
Intended learning outcomes
Utilize a control program
to maintain the production of fish aquaculture. Communicate effectively with
public colleagues and appropriate authorities. Follow the development of drug
manufacture and vaccinations. Work in a team and respect the legal and ethical
rules
Teaching and learning methods
Lectures using the White Board,
Lectures using the projector (Data Show), and Use of audio-visual techniques. Practical
and field training
Methods of assessments
Quizzes, Written Assignments, Presentations,
and discussions of scientific research. Theoretical, practical, and oral final
exams.
